Main Menu


Selection of Italian & Greek Olives
Garlic bread
Warm Ciabatta bread with balsamic vinegar & E.V.
Warm Ciabatta bread with Country salted butter
Hot Rosemary & Sea salt Focaccia bread


Chef’s farmhouse pate’ with Red onion chutney,
dressed salad and toast
(V) Saute’ garlic button mushrooms with garlic bread
(V) Country vegetable soup with warm
buttered bread
Smoked salmon & prawns in Marie rose sauce
Crispy breaded whitebait with lemon, tartar sauce
served with dressed salad
Home-made cod, haddock and spring onion fishcake
with sweet chilli sauce & dressed salad
Antipasto misto: Parma ham, mixed salamis
with sun-dried tomatoes, artichokes, mushrooms, olives, garlic bread

Pasta dishes

All served with dressed salad

Homemade traditional Lasagne
Penne alla Bolognese
Penne ai Quattro formaggi (4 cheeses)
King Prawn linguine in a herby cherry tomato
sauce with fresh chillies & rocket
Tortiglioni fattoria in a creamy chicken, bacon, mushrooms & baby spinach sauce


10oz 28 day aged Sirloin steak with grilled
tomato, mushroom, dressed salad & chips (add a sauce for £2! Choose from peppercorn, mushroom or stilton sauce)
Farmhouse gammon steak with double yolker egg
or fresh pineapple served with salad, chips & peas
Homemade Beef burger with cheddar, bacon, tomato,
lettuce & tomato relish served with salad & chips
Cajun chicken burger with pineapple, lettuce,
tomato, crème fraiche served with salad & chips
(V) Halloumi, courgette & beefsteak tomato
burger with mixed leaves & sweet chilli sauce served with salad & chips


Chicken Saltimbocca – sliced chicken breast layered
with Parma ham & sage in a white wine sauce served on a bed of mashed potato with seasonal veg
Hand raised individual Steak & Ale Pie with mashed
potato, gravy & seasonal veg
Pan seared Sea bass fillet with zesty lime
& coriander dressing on new potatoes with seasonal veg
Pork Milanese – crispy breaded deep fried pork
loin served with hand cut chips & peas
Grainstore beer battered loin of cod with chips,
mushy peas & tartare sauce

Salads & sides

Chicken Caesar salad
Smoked Salmon, Egg & Quinoa salad
Farmhouse ham & Cheddar salad
Twice cooked hand cut chips
Mixed salad
Mixed leaves
Tomato & red onion salad
Seasonal vegetables


Only available from 11am – 5pm
All our sandwiches are made with locally baked fresh white or wholemeal bread and served with salad & chips

Ham & Wholegrain mustard
Farmhouse mature Cheddar & red onion chutney
Free range boiled egg, rocket & mayonnaise
BLT – Bacon, lettuce, tomato, mayonnaise
Prawn Marie rose & lettuce
Chicken Mayo salad
Hot Sirloin steak ciabatta with sautéed onions & mushrooms

Sweet Treats

Slice of cake
Toasted teacake

Children’s menu £8.99

including jelly bean & ice cream dessert

Baby margherita pizza & chips
Scampi, chips & peas
Homemade chicken nuggets, chips & beans
Penne pasta with tomato sauce

Gluten free, Vegan & Vegetarian options available. If you require assistance for any type of food allergy, intollerance or specific dietary requirement. Please ask a member of staff.

It’s simple! Great quality ingredients are the base for great dishes. All our dishes are cooked to order with intelligently sourced fresh ingredients.

Please appreciate good food takes time to prepare.

All our meat comes from happy animals that are free range and grass fed.

Our salads and vegetables come from suppliers that are certified for not using any form of pesticide.

Be aware that consuming raw or undercooked burgers may increase your risk of food borne illness

All our dishes are available for takeaway

We love helping you create special memories! Ask for more information on parties & events in our private function room.